Production site : Vesta İzmir 1 (Armutlu, Kemalpaşa)
Botanical name : Solanum lycopersicum L.
Origin: Aydın, Izmir, Manisa provinces of Turkey
Cultivar: Rome (Plum tomatoes)
Harvest Time : August
We can process and pack : Halves and diced regular moisture or soft (rehydrated), plain or marinated with herbs and/or in vegetable oil.
Packaging styles : Bulk (cartons of 10 or 5 kg) , doybags 100 – 500 g, vacuum trays 100-200 g, glass jars 320 or 210 cc.
*Both conventional and organic fruits are available